A La Carte Menu
CHILLED
SALAD
SEAWEED SALAD$6
(VEGAN, GF) Wakame Salad With Sweet, Savoury & Tangy Flavour, Sesame Seed *Contains Sesame
TAKO WASABI SALAD $11
Refreshing izakaya-style side dish made with tender pieces of octopus marinated in a wasabi-flavored marinade that gives a satisfying chewy texture.
CHUKA IDAKO SALAD $11
Tender Baby Octopus Marinated in Spicy Sauce giving a savory and slightly Sweet taste. *Contains Sesame seed
SOBA SALAD$5.5
(VEGAN) Cold Soba noddle in creamy sesame dressing, seaweed, topped with pickled ginger. *Contains Sesame
FRIED
NASU DEN GAKU $6
(Vegan, GF) Deep Fried Eggplant With Sweet Miso Topped with Sesame and Spring Onion Contain sesame
GRILLED
Sushi Nigiri (2 pcs)
KAKIAGE NIGIRI$5.5
Tempura Vegetable Fritter-Onion, Carrot, Cabbage, Chrysanthemum, served with Mayo & Teriyaki sauce.
ABURI SPICY SALMON NIGIRI$7
(GF, S) Flame Seared Salmon Served With Spicy Mayo & Chilli Powder. *Contains Sesame seed
SAUTÉ TRIO MUSHROOM $7
(VEGAN, GF) Button Mushroom, Enoki Mushroom, Shimeji Mushroom, Soy Garlic Butter, Spring Onion.
GRILLED ZUCCHINI $5
(VEGAN, GF) Grilled Zucchini with Soy Garlic sauce sauce topped with Spring Onion.
ABURI SPICY EBI NIGIRI$6
(S) Flame Seared Prawn Served With Spicy Mayo & Chilli Powder. *Contains Sesame seed
Rolls (8pcs)
Gyoza (4 pcs)
Donburi
BEEF CURRY & RICE $19
Japanese Style Beef Curry With Potato, Carrot, Topped With Pickled Radish & Spring Onions *contains nuts (Nut-allergy)
CURRY KATSU CHICKEN DON $21
Deep Fried Panko Crumbed Chicken, Curry Sauce, Pickled Radish, Rice & Spring Onion. *contains nuts (Nut-allergy)
SALMON TERIYAKI DON $25
(GF) Grilled Salmon, Teriyaki Sauce, Seaweed Salad, Broccoli Salad, Rice & Spring Onion.
CHICKEN TERIYAKI DON$21
(GF) Slow Cooked Maryland Chicken, Teriyaki Sauce, Seaweed Salad, Broccoli Salad, Rice & Spring Onion
Noodle & Soup
YAKISOBA$17.5
Stir-fried Egg Noodle With Vegetables-Chinese cabbage, carrot and Zucchini, Topped With Spring Onion.
CREAMY TRUFFLE UDON$18.5
Comforting dish with a rich, silky creamy sauce infused with the earthy, savory, and aromatic flavor of truffles, topped with Nori powder
UDON NOODLE SOUP$14.5
Japanese Udon Noodle, Soy, Hida Kombu Broth, Seaweed, Inari (Sweet Tofu) Topped With Spring Onion
MISO SOUP$3.5
(GF) serves one person Soy Bean Based Soup Made With Dried Bonito, Tofu, Seaweed Topped With Spring Onions
Dessert
BLACK SESAME PANNA COTTA $5
(GF) Home Made Black Sesame Flavoured Cream-Based Custard *Contains Gelatine